Job Details

Ability to ensure the belts are running smoothly, maintains daily logs, and follows SOPs. Essential Functions Ensure daily salt calibration is done. Log lot numbers of ingredients in appropriate log sheet. Be familiar with different recipes and contact TL if actual events do not match recipe. Ensure salt blower readings are done through production and logged. Run required samples and contact TL if any results are out of range. Record data into Belt log sheet, HMI Belt Report and CIP log. Ensure the belt is properly prepped prior to CIP, call for help if needed. Ensure proper CIP of both DMM and SMC Ensure proper COP of chute. Ensure the belt is properly inspected after CIP. Ensure that production schedule is adhered too. Record any issues with belts. Including ag. Changes /salt changes etc. Ensure start up and in process micro samples are taken. Ensure that Phage samples are collected and frozen. Ensure environmental cleaning logs are completed and documented. Perform other tasks assig...Operator, Team Leader, Cheese, Customer Experience, Business Partner, Manufacturing